In "Cal Senzill" We sell time, cooking is yours

-Cooking bases

-The "gourmand" corner

Base de cocina


Confit de sofrito basico para paella hasta 6  personas
Confit de sofrito basico para paella hasta 6 personas

Confit de sofregit basic 185 grm.

 

  This is the lightly fried vegetable base par excellence, for any type of cooking, used by homemakers for many generations. It will allow you to make a wonderful “paella” for 6 people in 30 minutes. It can also be used in lentil, ckickpea or pea dishes.

  This product comes in a glass jar. It has been pasteurized so that it can be stored until used. We have added a booklet with some cooking instructions and different tasty recipes.

 Given that it is a completely natural product, it contains no additives or preservatives. Once opened, it must be kept in the fridge and consumed within the following 3 days or it must be frozen.

 

 


Confit de sofregit, para 3 personas
Confit de sofregit, para 3 personas

Confit de sofregit basic 120 grm

 

   The same product with the same characteristics as above. In this case, it will allow you to cook a “paella” for 3 people. This product also comes in a glass jar. It has also been pasteurized so that it can be stored until used. We have added a booklet with some cooking instructions and different tasty recipes.

  Given that it is a completely natural product, it contains no additives or preservatives. Once opened, it must be kept in the fridge and consumed within the following 3 days or it must be frozen.

 

 


Sofregit per fricanco o suquet de peix 4/5 personas
Sofregit per fricanco o suquet de peix 4/5 personas

Confit de sofregit  per fricando, suquet de peix...

   

   An ideal lightly fried vegetable base to prepare a fricassee or different recipes using beef, pork, chicken, squid or any type of fish, whilst reducing your cooking time to the minimum. This jar can be used for 750 to 850 grams of meat, feeding 4 to 5 people.

  This product comes in a glass jar. It has been pasteurized so that it can be stored until used. We have added a booklet with some cooking instructions and different tasty recipes.

  Given that it is a completely natural product, it contains no additives or preservatives. Once opened, it must be kept in the fridge and consumed within the following 3 days or it must be frozen.

 

 


Saltejat de verdures
Saltejat de verdures

Saltejat de verdures  

Una vez abierto acompaña lo que quieras...


   A perfect vegetable sauté that goes beautifully with any type of  fish dish (specially salmon, tuna or cod), as well as any type of meat dish, pasta, pizza or omelet.

   This product comes in a glass jar. It has been pasteurized so that it can be stored until used. We have added a booklet with some cooking instructions and different tasty recipes.

  Given that it is a completely natural product, it contains no additives or preservatives. Once opened, it must be kept in the fridge and consumed within the following 3 days or it must be frozen.

 

 


Base de sofregit per lasanya o canelons
Base de sofregit per lasanya o canelons

Base de sofregit per lassanya o canelons....

 

      A wonderful lightly fried vegetable base to make an excellent lasagna or cannelloni. The stuffing can be made out of different types of meat or fish, depending on your taste.

   The jar comes with a booklet with some cooking instructions and different tasty recipes.

   Given that it is a completely natural product, it contains no additives or preservatives. Once opened, it must be kept in the fridge and consumed within the following 3 days or it must be frozen.

 



The "gourmand" corner

To keep you company during the morning, afternoon or evening


Melmelada de carabassa amb citrics  

"Pumpkin and citrus jam"

 

    This pumpkin and citrus fruits jam can be used all day long. The citric element acts as a counterpoint to the pumpkin’s sweetness. It can also be used in dishes such as “duck magret” or whenever you want to create some taste contrasts.

 


Confitura de ceba amb ceps

"Onion and mushrooms jam" 

 

   A delicious onion and mushrooms preserve to be used in “foie gras” or meat dishes. Spectacular with just a piece of toast.

 

 


Melmedada de poma i  pera amb vainilla

"Apple, pear and vanilla jam"

 

   An exquisite  jam to be consumed with toast and butter for a delicious breakfast.